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UniSHAMS DIRECTORY

5

Area of Specialisations

12

Publications

0

Award and Recognition

Muhammad Hafiz Bin Azizan

LECTURER

KULLIYYAH OF ISLAMIC FINANCE, MANAGEMENT SCIENCES AND HOSPITALITY

muhammad[at]unishams.edu.my

Online Research ID
Profile Summary

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ACADEMIC QUALIFICATIONS

Area of Specialisations

  • Business and Managerial Communication

  • Integrated Marketing Communication

  • Management Information System

  • Tourism Marketing and Consumer Behavior

  • Entrepreneurship and Sustainability

Publications

2019-RESIDENTS AND COMMUNITY INTERPRETATION ALSO PARTICIPATION ON SOSIO-CULTURAL AWARENESS OF TOURISM ENVIROMENTAL CONSERVATION AT LANGKAWI ,THE 7TH INTERNATIONAL CONFERENCE ON MARKETING AND RETAILING (INCOMaR) & THE 12TH TOURISM OUTLOOK CONFERENCE (TOC)
2019-RESIDENTS PERCEPTION OF AND PARTICIPATION IN SOLID WASTE RECYLINGIN LANGKAWI ,PENANG INTERNATIONAL CONFERENCE ON HOSPITALITY 2019 (PiTCH2019) & 2ND NATIONAL HEALTHCARE FOODSERVICE CONFERENCE 2019 (NHFSC2019) pp. 1-19
2020-Residents and Community Interpretation of, and Participation in Socio-cultural Awareness Activities of Tourism Environmental Conservation in Langkawi ,Malaysian Journal of Consumer and Family Economics ,24, (S1)pp. 70-88
2020-Residents Perception of and participation in Solid Waste Recycling in Langkawi ,4pp. 57-65
2021-The Health Impact of Industry-Related Air Pollution on Lung Function of Nearby Community in Kuala Muda District, Kedah ,Malaysian Journal of Consumer and Family Economics pp. 1-8
2021-Langkawi's UNESCO Global Geopark: The Regeneration Strategy and Natural Heritage Sites Environmental Conservation Post-Covid19 pp. 1-9
2022-Da'wah Approaches to Drug Addiction Recovery at Darul Munawarah, Sintok Kedah ,International Journal of Muamalat ,6, (2022)pp. 101-107
2022-Ethical Consumption with Water Saving
2022-Millennial Participation in Environmental Conservation and Regeneration Activities at Heritage Sites in Langkawi
2020-Residents Perception of And Participation In Solid Waste Recycling in Langkawi , Journal of Social Sciences and Humanities ,4, (1)pp. 57-65

Professional Membership

Award and Recognition